Churros is a Spanish dessert or snack that is extremely easy to make. It basically is fried dough that is later covered in sugar and cinnamon, and dipped in hot chocolate. Ingredients 1 cup water 2 1/2 tablespoons white sugar  1/2 teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour oil for frying 1/2 … Continue reading Churros

Chocolate Truffles

Chocolate truffles are perfect for the holiday season, or any other season for that matter! It’s a simple, fast and easy recipe suitable for a last minute dessert or gift. Ingredients 200 grams dark chocolate 60 grams butter 2 tablespoons icing sugar 1/4 cup dried cranberries (can be substituted with candied orange peel) 1/2 cup … Continue reading Chocolate Truffles


  Nothing says “Lebanese” more than a traditional Tabbouleh. A lot of mincing is required, but it’s worth it! Ingredients 4 parsley bunches chopped finely 1/2 mint bunch chopped finely 4 green onions chopped finely 5 tomato chopped finely 1 ¼ teaspoons salt 1/3 cup of olive oil 1/3 cup of lemon juice (or more as … Continue reading Tabbouleh

Chocolate Coconut Balls

Chocolate coconut balls are one of the most versatile and easy recipes. All ingredients are usually found in every house pantry. Make one batch for a small group of people, make more to share with friends, and make a lot more for events and special occasions. Once you eat one, you cannot stop! Ingredients 200 … Continue reading Chocolate Coconut Balls


  Nothing beats waking up to the smell of freshly baked Manakish. I remember my mom when she used to wake us up at that smell, and I always try to recreate this feeling for my kids. Below is a simple and fast recipe that makes you extra fluffy Manakish that truly are addictive!  I … Continue reading Manakish