The presence of Maamoul is a must in so many celebrated holidays. These delicate small “cookies” are loved by all because they can be filled by so many different ingredients: almonds, pistachios, walnuts, dates, figs, apples… Below, I share the basic maamoul recipe that could be used for all different kinds of fillings. Ingredients: 500 … Continue reading Maamoul


This basic and simple Italian dessert needs some time to chill before serving as the longer the layers are kept, the more combined the flavors. This particular recipe is very easy and egg-free.   Ingredients: 30 lady fingers biscuits 500 grams mascarpone cheese 1/2 cup sugar with 1/2 cup water 2 tablespoons instant coffee 1 tablespoon … Continue reading Tiramisu