I have a weakness for a good chocolate cake. I’m never bored of this dessert and it is so thrilling when I find a new recipe that tastes as amazing as it looks (or more). One bite of this cake and you would know what I am talking about. Serve it with some fresh berries … Continue reading Olive Oil Chocolate Cake
Your new sandwich condiment! A ton of flavor to boost the flavors of chicken, meat and vegetarian dishes. Ingredients 1/4 cup olive oil 1 kg brown onions, thinly sliced 1 prig fresh rosemary 2/3 cups balsamic vinegar 1/2 cup firmly packed light brown sugar Steps Heat oil in large saucepan; cook onion and rosemary, stirring occasionally, … Continue reading Onion Jam
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